Cookbook Fest:
paella+pinot dinner party

Saturday, June 22 | 5-9pm

Immerse yourself in the communal spirit of Spanish cuisine with an evening devoted to the art of paella, inspired by some of our favorite Spanish cookbooks!

INCLUDES:

All food & beverage, including Grab a seat alongside guest chefs for an unforgettable live show from highly acclaimed Rumbache & Cali Dancers.

PRICING

All-Inclusive Paella + Pinot Dinner Party: $125

Includes paella and tapas, Napa Valley wines and other beverages, and live entertainment.

global fire opening party

friday, June 21 | 5-9pm

Kick the weekend off in style with this opening party, presented by Global Fire, a thrilling culinary theater where luxury meets sustainability.

INCLUDES:

Join celebrated cookbook authors Bricia Lopez (Asada), Deuki Hong (Koreaworld), Toriano Gordon (Vegan Mob), Tu David Phu (The Memory of Taste), and Von Diaz (Islas), and more as they take to the flames to prepare a feast of global-inspired delights paired with craft beverages and Napa Valley wines.

PRICING

All-Inclusive Global Fire Opening Party: $250

Includes all-you-can eat live-fire fare and beverages

live with tyler!

SUNDAY, June 23 | 11am-2pm

Join award-winning cookbook author Tyler Florence for an intimate afternoon of live storytelling and culinary demos.

INCLUDES:

We'll kick things off with a live recording of the Salt + Spine podcast, with host Brian Hogan Stewart and Tyler Florence in conversation about his cookbook career, where he finds creative inspiration, and more. Then Tyler takes over the stage for a special edition of Riffs and Recipes on Feast.Network, during which host Katie Hamilton Shaffer and Tyler will showcase a few recipes from his recent cookbooks, alongside live musical entertainment and select beverages. Following, Tyler will sign copies of his latest cookbook, American Grill.

PRICING

Intimate VIP Experience: $85

masters of fire closing competition

SUNDAY, June 23 | 5-9pm

Be part of the barbecue showdown and crown a new Wine Country "Master of Fire" with Tyler Florence!

INCLUDES:

Close out Cookbook Fest weekend with a special Wine Country edition of Tyler Florence's Masters of Fire, his new one-of-a-kind live-fire competition. This closing party will feature all-you-can-eat barbecue from Tyler's Miller & Lux as well as from local pitmasters, who will compete head-to-head to earn the coveted local title of "Master of Fire" and a chance to compete in a national finals. Cast your ballot for your favorite barbecue alongside celebrity judges including Martin Yan.

PRICING

All-Inclusive [Early Bird]: $250

Tickets include all-you-can-eat barbecue from Tyler Florence's Miller & Lux and competing chefs, premiere spirits, craft brews, Napa Valley wines, access to chef grilling demonstrations, and a copy of Tyler's latest cookbook, American Grill.